Delicious homemade Cheesy Broccoli and Rice Casserole recipe, easy to prepare and full of flavor!
Cheesy Broccoli and Rice Casserole
Delicious homemade Cheesy Broccoli and Rice Casserole recipe, easy to prepare and full of flavor!
Servings 4 servings
Ingredients
- Ingredients for Cheesy Broccoli and Rice Casserole
Instructions
- Cook onion in butter in large skillet until soft.
- Add remaining ingredients and cook just until cheese is melted.
- Put in 2 quart casserole dish.
- Bake at 350 (uncovered) for 1 hour.
- To make ahead and freeze: Mix all ingredients together (start with your rice cooked, not raw) and spoon into two or even three smaller casserole dishes, cover, label and freeze. If you thaw overnight, just cook the one hour. If cooking from frozen state, add ten minutes or so, check for doneness.
Tips for the Best Cheesy Broccoli and Rice Casserole
- Pre-heat & Prep: Always gather all ingredients before cooking cheesy broccoli and rice casserole.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.