Delicious homemade Old Fashioned Butter Cake recipe, easy to prepare and full of flavor!

Old Fashioned Butter Cake
Delicious homemade Old Fashioned Butter Cake recipe, easy to prepare and full of flavor!
Servings 4 servings
Ingredients
- Ingredients for Old Fashioned Butter Cake
Instructions
- Preheat oven to 350 degrees F. Butter and flour baking dish.
- Beat together butter and sugar until fluffy.
- Beat in vanilla. Add eggs one at a time,
- blending well after each addition.
- Combine flour with baking soda and salt.
- Add to batter alternately with buttermilk, beginning and ending with flour.
- Pour batter into prepared baking dish.
- Bake for about 1 ½ hours or until a pick inserted comes out clean.
Tips for the Best Old Fashioned Butter Cake
- Pre-heat & Prep: Always gather all ingredients before cooking old fashioned butter cake.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
