Carmelitas

Name: Carmelitas
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: A stint in the fridge will help them cool off, if you're pinched for time. They shouldn't be served cold, but all of that molten caramel takes a long time to cool down. They should be stored and served at room temperature.; If you want to use homemade or store-bought caramel sauce in place of the caramel/cream mixture, use 1 1/4 cups of sauce.

Susan

10 years ago

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Delicious homemade Carmelitas recipe, easy to prepare and full of flavor!

Carmelitas

Delicious homemade Carmelitas recipe, easy to prepare and full of flavor!

Course Main Course

Cuisine American

Keyword carmelitas, easy recipe, homemade carmelitas

Prep Time 15

Cook Time 25

Total Time 40

Servings 4 servings

Ingredients

A stint in the fridge will help them cool off, if you're pinched for time. They shouldn't be served cold, but all of that molten caramel takes a long time to cool down. They should be stored and served at room temperature.
If you want to use homemade or store-bought caramel sauce in place of the caramel/cream mixture, use 1 1/4 cups of sauce.

Instructions

Follow standard preparation and cooking steps for Carmelitas.

Tips for the Best Carmelitas

Pre-heat & Prep: Always gather all ingredients before cooking carmelitas.
Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.