Delicious homemade Garlic Shrimp Orzo Salad recipe, easy to prepare and full of flavor!
Garlic Shrimp Orzo Salad
Delicious homemade Garlic Shrimp Orzo Salad recipe, easy to prepare and full of flavor!
Servings 4 servings
Ingredients
- 1 cup Bell Pepper, chopped
- 1/2 cup Red Onion, chopped
- 2 cups Shrimp, pre-cooked, tails off
- 1/4 cup Parmesan
- 3 tablespoons NOW Foods Coconut Oil Infused with Garlic
- 1 1/2 cup Orzo
- 4 quarts Water
- Pepper to taste
Instructions
- Cook Orzo according to package directions
- Heat Coconut oil to medium-high in a sauté pan
- Add shrimp to sauté pan and cook 1-2 minutes
- Add onion, bell peppers, and pepper to sauté pan with shrimp
- Cook until shrimp is warmed and onion and peppers are slightly softened
- In last minute, add parmesan to sauté pan
- Top Orzo with shrimp sauce and enjoy!
Tips for the Best Garlic Shrimp Orzo Salad
- Pre-heat & Prep: Always gather all ingredients before cooking garlic shrimp orzo salad.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.